To buy a good gas cooker should pay attention to the following aspects:

- Sep 07, 2017 -

Gas stoves According to the installation of different types of basic can be divided into desktop stoves and two kinds of embedded stoves.

1, logo. Check the product label for the applicable gas type and your home is consistent. If the cooker can not find the applicable gas types of labels, this cooker is definitely unqualified products, absolutely cannot buy.

2. Stove surface material. The main surface material has two kinds of stainless steel and tempered glass, the stainless steel stove surface material is strong, but the long use after the stain is difficult to clean. At the same time, the thicker the stainless steel stove surface, and some low-quality products less than 0.3 mm thickness, in use prone to collapse, easy to cause personal damage. Glass stove surface elegant, easy to clean, long-term use after Yi Guangliang such as new, but if buy inferior, then in the use of the process prone to glass burst phenomenon.

3. Furnace Head. Furnace head materials mainly stainless steel, cast iron and copper forging mainly, because the furnace head for a long time by fire, easy to deform, so the furnace head material and thickness are very important, in general, the furnace head heavier the better.

4, firepower. Require at least one stove head is big firepower to meet the needs of stir fry, that is, the general choice of heat flow in 3.6 kilowatts to 4.2 kilowatts, another fire can choose 3.6 kilowatts, in order to steam, boil, soup when used.

5. Fire cover shape. The gas cooker is divided into a direct fire cover and a revolving fire cover according to the shape of the fire cover. In general, the heat efficiency of the rotating fire cover is high, and the firepower is concentrated and suitable for frying. But the content of carbon monoxide in the swirling fire flue gas is easy to exceed the standard, while the direct fire cover firepower is more uniform, the carbon monoxide content in flue gas is generally not easy.

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